Sticky rice (or glutinous rice) is amongst the important crops in Vietnam. It is opaque and will change transparent as soon as cooked. It doesn’t include gluten plus the title just means that the rice gets to be sticky when cooked.T? ???ng chuy?n c?a Nguy?n V?n Tr??ng, V?n Tùng thoát xu?ng và d?t ?i?m r?t tinh t? m? t? s? tr?n ??u cho U23 Vi?t